Spring Shabu-Shabu Menu

Spring Shabu-Shabu in Flushing offers a vibrant hot pot buffet experience that stands out for its freshness and variety. Their menu features a rich selection of broths—from the savory Dashi with bonito flakes and kelp to the fiery Chinese Mala, perfectly balanced with spicy broad bean paste and pork bone base. Diners can indulge in an all-you-can-eat spread of seasonal vegetables, a diverse seafood combo including top neck clams and shrimp, and an array of noodles and dumplings that cook quickly and retain their flavors. The sauce station provides a customizable flavor boost, complementing every bite. The vegetarian mushroom broth is a thoughtful touch for plant-based guests. What truly elevates the meal is the seamless service and cozy atmosphere, making every visit enjoyable. Cap off your hot pot adventure with their free green tea or vanilla ice cream—a sweet finish to a rich, flavorful meal that keeps guests returning time after time.